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Chanukah Main Dishes
Most families celebrate Chanukah with an array of recipes that boast history as well as flavor.
 
 
Chanukah Brisket
Perhaps no other entree is so closely associated with Chanukah as this flavorful cut of beef, slow cooked to tender perfection. Wine adds an aromatic complexity to the rich gravy that accompanies this brisket.
 
Peppered Beef Brisket Marsala
Besides Chanukah, Jewish cooks make brisket the day before Sabbath, a day when traditionally no cooking is done.
 
 
 
 
 
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