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Memorial Day Leftover Idea: Pulled BBQ Root Beer Chicken Sandwiches

No Comments | Written on May 25, 2015 at 8:15 pm , by

Are you looking for an easy recipe that uses the leftover chicken from your Memorial Day BBQ? Well, look no further than these pulled chicken sandwiches. Put that leftover grilled chicken to good use, and whip up something absolutely fantastic for your next meal! Start the week off in style with this flavorful chicken recipe that takes very little effort. It tastes absolutely delicious!

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The Absolute Best Classic Italian Panzanella Recipe

No Comments | Written on April 21, 2015 at 8:28 am , by

There’s nothing we love more in the Springtime than a fresh and crisp salad recipe, and this classic Italian panzanella is absolutely wonderful for all your garden parties and outdoor celebrations. It’s even just perfect for a lunch to bring to work. It’s vegetarian, but sure to keep you filled and satisfied for quite awhile. Plus, who doesn’t love the idea of toasted bread completely soaked with dressing? It’s just fantastic.

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Luscious Low-Calorie Potato Casserole

No Comments | Written on April 14, 2015 at 9:18 am , by

Don’t you just love the classic potato casseroles from when you were younger? We especially love the classic potatoes au gratin, but it can just weigh us down so much.  That’s why we absolutely love this low calorie casserole that uses potatoes. It’s filling, has just the right amount of cheesy goodness, and has a kick of garlic to give it some extra flavor. We really love serving this simple side dish recipe alongside a roasted chicken and a light Spring salad with some oil and vinegar dressing.

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The Ridiculously Easy & Elegant Recipes We’re Serving This Easter

1 Comment | Written on April 1, 2015 at 12:54 pm , by

Okay, maybe we won’t be serving all 12 of these absolutely delicious Easter main courses. However, we’ll definitely be preparing one or two. That ham is definitely on the list, and so are the oven fried drumsticks. Every Easter meal needs lamb, so the braised lamb shanks are probably also on the list as well. Welp. We might actually wind up making all of them. Too much deliciousness? We don’t think so!

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Baked Mostaccioli with Ground Turkey

No Comments | Written on February 23, 2015 at 2:34 pm , by

We absolutely LOVE mostaccioli, and the cheesy baked variety is our specialty. However, we completely know what a calorie monster the classic Italian dish can be, and don’t care to partake in that on a daily basis. Instead of packing on the pounds with the traditional version, why not give this lightened up pasta recipe a try? This makes a wonderful main course for potlucks, as everyone can help themselves. Plus, you can actually cook this recipe and store it until you’re ready to enjoy. Don’t worry, we tell you exactly how to do so below!

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