Tex-mex | The Daily Dish

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tex-mex

Keep It Fresh, Keep It Speecy, Keep It Spicy With These Enchiladas

No Comments | Written on January 16, 2018 at 10:45 am , by

If we had to choose the best time to eat some spicy food, it would probably be the winter. Spicy food will get a little sweat going, and get you all warm and cozy on the inside. However, sometimes people can overdo it with the spice levels, but not with these Spicy Chicken Enchiladas!

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There Is Absolutely Nothing Better Than Some Tacos On A Tuesday

No Comments | Written on June 27, 2017 at 10:45 am , by

Taco Tuesday has practically become a national holiday at this point, and we couldn’t be any happier about that. It just gives us another reason to eat even more tacos. However, eating out has become quite the expense. So, we just started making some tacos right at home.

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Spicy and Delicious Green Chilaquiles Casserole

No Comments | Written on April 22, 2015 at 3:54 pm , by

This spicy and delicious green chilaquiles casserole is a fantastic way to enjoy something with a little Tex-Mex flair for breakfast. Serve this with some fresh berries on the side and a protein shake to kick things off on a healthy note. You’ll start y0ur day off on the right foot with this delicious bake recipe! This recipe is also a fantastic way to use some of that salsa you have in your fridge.

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Light and Airy Tofu Tacos

No Comments | Written on March 2, 2015 at 9:58 am , by

We know, we know. When tofu’s in a recipe, it’s usually bland and has the consistency of soaked cardboard. However, we’ve finally found a recipe which includes tofu that actually tastes good! These tacos are a wonderful meatless way to enjoy some delicious Tex-Mex flavor without piling on the calories. Serve these with some low-fat cheese, Greek yogurt, and freshly prepared guacamole on the side for a surprisingly healthy meal idea. If you’re feeling like making it a first atmosphere, you can prepare some whole fruit margaritas and really get the party started!

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