Seafood | The Daily Dish

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seafood

If You’ve Never Had A Maryland Crab Cake, Then You’re Really Missing Out

No Comments | Written on August 10, 2017 at 10:45 am , by

It is no mystery that the east coast has some of the best seafood. No matter which state you choose to go to, there’s a great chance that you’re going to find something delicious. However, if you’re choice can only come down to one place, you have to go to Maryland, even if it’s only for the crab cakes.

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Seafood Is Perfect For The Summer, And This Crab Roll Is Pure Perfection

No Comments | Written on July 16, 2017 at 10:45 am , by

When it comes to the summer, it’s always best to use the freshest ingredients to make some of the freshest meals, and what is fresher than some seafood? This crab roll uses only the best ingredients and will make your summer into something really special.

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There’s More Than Just Steaks At A Steakhouse

No Comments | Written on May 17, 2017 at 10:45 am , by

When you go to a steakhouse, it’s usually just instinct to veer towards all those steaks, but that doesn’t necessarily have to be the case! There are so many other things you could get that are just as good as a sirloin, and to us, that would be a delicious slice of Ahi Tuna.

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These Catfish Poppers Are Our New Favorite Recipe

No Comments | Written on May 3, 2017 at 10:45 am , by

If you’re ever in doubt, frying your food is practically a guarantee that your food will turn out amazing. So, with that in mind, these catfish poppers are guarantee that you’ll end up absolutely loving your dinner! Check this one out, for the best dinner of your entire life.

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Get That Summer Body ASAP With These Herbed Salmon Steaks

No Comments | Written on April 30, 2017 at 10:45 am , by

Eating better is always a really hard thing to do, but it doesn’t need to be that hard, at least not any more. These salmon steaks will absolutely change your life for the better. They are packed with flavor and are actually relatively easy to prepare and to cook. Want to know more? Well, you’re just going to have to read it and find out more.

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If You’ve Never Had Mussels, Then Now Is Your Perfect Opportunity To Try Them Out

No Comments | Written on April 6, 2017 at 10:45 am , by

For a lot of people, exploring different types of seafood could be a worrying adventure to a lot of people. We, however, think that this isn’t who it should be! There are so many delicious seafood dishes out in the world and this is definitely one of them! These mussels are going to change the way everyone looks at seafood!

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You Don’t Have To Go To Cheesecake Factory To Enjoy Their Miso Salmon

No Comments | Written on March 15, 2017 at 10:45 am , by

Cheesecake Factory is so GOOD! That Miso Salmon is delicious, but sometimes we just don’t like to drive anywhere. However, there’s a solution to that problem. Now, you can make it right in the comfort of your own kitchen and — don’t tell anyone — it may taste a little better.

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These Lobster Rolls Will Have You Feeling Like A True Northeastern-er

No Comments | Written on March 8, 2017 at 10:45 am , by

There’s not much better food in the United States than in the Northeast. The soups, the seafood, the sandwiches, and everything else is absolutely delicious. And, when it comes to the seafood, it is definitely the best, especially the lobster! This recipe for a lobster roll will make you want to make this dish every single day of the week.

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There’s Nothing Fishy About This Copycat Calamari

No Comments | Written on March 7, 2017 at 10:45 am , by

Lent has arrived and we all the know what that means, it means you’re either giving up meat for 40 days or you’re going to have to skip out on the meat each and every Friday. That can be super hard when all you do is run on meat to fuel up. But this year consider easting seafood a treat, there’s always other way!

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Get Your Food A Little Drunk By Making These Drunk Mussels

No Comments | Written on February 24, 2017 at 10:45 am , by

Alcohol makes practically everything better and food is no exception to that. It delivers a punch of flavor and really changes the way you cook! These mussels are made using white wine and that is what gives this dish a delicious punch!

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