Delicious | The Daily Dish

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It’s National Onion Ring Day, So You Better Get Your Hands On Some Tasty Onion Rings

No Comments | Written on June 23, 2017 at 10:45 am , by

We all know that fries are the go-to option whenever we head into a fast-food joint, but there’s always that second option on the sides menu. The second option that’s always calling our name, a side that may be a little better then fries. And that the second option is onion rings!

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With Only Two Ingredients, You Can Have These Bacon-Wrapped Chicken Pieces

No Comments | Written on June 20, 2017 at 10:45 am , by

That’s right. You read that headline correctly. Just two ingredients is all it takes to make one of the all-time best appetizers out there. It is extremely savory, and it is so easy to make.

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These Pork Chops Are Going To Be Your Go-To Grilling Dish

No Comments | Written on June 19, 2017 at 10:45 am , by

The summer is nearly here, so that means it’s time to start grilling absolutely everything in your kitchen. However, let’s not get too ahead of ourselves. Let’s start with the basics. Let’s start with the meat.

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Put Your Oven To Work By Making These Cheddar And Chive Duchess Potatoes

No Comments | Written on June 10, 2017 at 10:45 am , by

Your oven could be the best tool in your kitchen, but only if you use it the right way, and we’re going to teach you exactly how to do that. This recipe for duchess potatoes is going to do about two things for you. It’s going to make you love potatoes even more and it’s going to make you love your oven even more.

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Who Would’ve Thought You Could Make A Chicken Parmesan In Just 30 Minutes

No Comments | Written on June 9, 2017 at 10:45 am , by

Chicken parmesan always seems like one of those dishes that you have to put in a lot of work to make, but that isn’t necessarily true. It’s easy. Or at least, it could be if you follow along with this amazing recipe.

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Caprese Pizza Has Never Tasted Better Than This Recipe

No Comments | Written on June 4, 2017 at 10:45 am , by

If you’re like everybody else in the whole world, then you probably love pizza! And this pizza recipe is absolutely no exception to that rule. It’s just your classic Caprese Pizza, but this one tastes better than any other pizza that you’ve ever tried. Trust us, you’re going to want to have this one made in your kitchen.

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Chicken Wings: The All-Time Best Way To Make Chicken

No Comments | Written on June 2, 2017 at 10:45 am , by

If you’re a lover of chicken — and an even bigger love of chicken wings — then you’re going to adore this amazing recipe. It makes all other chicken wings pale in comparison. It’s going to change your life for the better, and that’s not even an exaggeration.

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What Better Way To Celebrate Than With Some American Flag Cookies

No Comments | Written on May 29, 2017 at 10:45 am , by

Do you love yourself some cookies? Then you have to get your hands on these as soon as possible. They are the perfect way to celebrate Memorial Day, not only because they are themed but because they taste so good!

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Poached Egg And Prosciutto Breakfast Sandwich That Will Make You Want Breakfast For Every Meal

No Comments | Written on April 19, 2017 at 10:45 am , by

Who keeps introducing you to new and exciting breakfast recipes? Better Recipes does! Now we have something exciting to share!

A breakfast recipe you’ll fall in love with over and over again. A breakfast sandwich you’re not going to want to share with anyone but yourself. Are you ready? It’s the next big thing. It’s Poached Egg And Prosciutto Breakfast Sandwich that will make you want breakfast for every meal of the day.

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This Ham-Burger Will Make You Miss Those Leftover When They’re Gone

No Comments | Written on April 17, 2017 at 10:45 am , by

When you’re left with a whole bunch of leftovers it’s nice to know how to use them. Are you all out of ideas? You won’t be anymore! The solution to your dilemma is this amazing recipe for a Leftover Ham-Burger.

The possibilities you have with this Leftover Ham-Burger are endless. You can serve it cold or hot. We like it hot, only because who doesn’t love leftover cheese on top of hot leftover ham!? The cheese comes out ooey gooey and we love that.

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