Chiles | The Daily Dish

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chiles

If You’ve Never Had Indian Food Before, These Fried Green Chiles Are A Great Place To Start

No Comments | Written on April 12, 2017 at 10:45 am , by

Indian food is typically full of flavor and spice, and for some weird reason, that moves people away from trying it. We can’t explain it, Indian food is just so good and we think that everyone should try it out! And, if you’re wondering where to start, then maybe these Fried Green Chiles are the way to go.

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Have You Ever Had Fried Green Chiles? Well, You Really Should Try It Immediately

No Comments | Written on February 22, 2017 at 10:45 am , by

If you want to make a really basic food taste even better, you could toss it in the fryer! The saltiness, the texture, the flavors, and everything else just combines together to make a beautiful tasting food. These fried green chiles are one of those foods that just becomes a world’s better when you dip them in the fryer.

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These Quick & Easy Empanadas Are The Best Way To Use Your Crescent Rolls

No Comments | Written on January 5, 2017 at 10:45 am , by

Do you have crescent rolls lying around at home? Then you really have to try this empanada out! It’s so savory and, like any other crescent roll recipe, it is so easy to make! Want to know what’s in this delicious empanada? Well, you just have to keep on reading to find that out!

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