Celebration | The Daily Dish

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celebration

You Can’t Have A New Year’s Eve Party Without Some Appetizers

No Comments | Written on December 30, 2017 at 10:45 am , by

We’re coming up so quick on the end of the year, and that means it is time to party! However, if you don’t have the right appetizers on your table, your New Year’s Eve party is going to crash.

Ring in the new year with these Crunchy Golden Cauliflower Tots to make sure that everyone is happy at your party!

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Christmas Is Over, So Get Prepared For New Year’s Eve With These Recipes!

No Comments | Written on December 28, 2017 at 10:45 am , by

In the last few months of the year, it seems like the holidays never end. Halloween, Thanksgiving, Hanukkah, Christmas, and New Year’s Eve! It just never stops! Now we’re moving into New Year’s Eve and preparing all those amazing drinks, appetizers, and sweets. These Decadent Mushroom Deviled Eggs are perfect to ring in the new year.

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Celebrate The Feast Of The Seven Fishes With This Spicy Tomato Stew With Seafood Medley

No Comments | Written on December 22, 2017 at 10:45 am , by

On Christmas Eve, many Italian people celebrate what is known as the Feast of the Seven Fishes. There are many ins-and-outs to this holiday celebration, but we’re not going to go into that right now. What we’re going to tell you is that you should celebrate too by eating this Spicy Tomato Stew With Seafood Medley.

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Celebrate “I Love Honey Day” With This Buffalo Honey Hot Chicken Wings Recipe

No Comments | Written on December 18, 2017 at 10:45 am , by

Honey is one of the most underrated ingredients in this world, and there are so many different recipes that you could make using this sweet nectar. This amazing recipe for some Buffalo Honey Hot Chicken Wings will make you want to check out all the ways you could incorporate honey into your home cooking.

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You Can’t Celebrate Christmas Without A Ham!

No Comments | Written on December 16, 2017 at 10:45 am , by

As much as presents and a tree are part of Christmas tradition, so is a holiday ham! We honestly think that you can’t really have a real Christmas dinner without a delicious ham on the table. This recipe for a traditional Christmas ham is going to the blow everyone’s top and make their tastebuds go crazy!

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Celebrate Guacamole Day With This Amazing Spicy Guacamole

No Comments | Written on November 14, 2017 at 10:45 am , by

There’s never a wrong time to eat some guacamole, but if there was ever a more right day, then today would definitely be that day. This recipe for a spicy guacamole is perfect to celebrate guacamole day the right way.

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Celebrate National Pork Month By Enjoying This Classic Summer Staple

No Comments | Written on October 5, 2017 at 10:45 am , by

We could never get enough of a delicious pulled pork sandwich. We even love pulled pork when it’s not in a sandwich. The flavor, the ease, and the numerous ways that you could use this delicious cooked meat. However, we’re talking about this specific pulled pork right sandwich right now, and you’re going to be talking about this dish for a very long time.

Pulled Pork Sandwich

 

 

 

 

 

 

 

 

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Close Out Oktoberfest With This Recipe For A Crispy Chicken Schnitzel

No Comments | Written on October 2, 2017 at 10:45 am , by

Tomorrow is the last day of Oktoberfest. So, hop right into that kitchen, grab yourself a beer, and enjoy this amazing Crispy Chicken Schnitzel! It’s the perfect way to end this celebration of beer and German culture.

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Celebrate Labor Day With These Delicious American Flag Cream Pies

No Comments | Written on September 4, 2017 at 10:45 am , by

Labor Day is usually the mark to the end of the summer, so might as well make the end something to remember. These amazing cream pies are so full of flavor and are actually not that hard to make. If you’re looking to impress all of your guests, then you’re going to want to check this dessert out.

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With Only Two Ingredients, You Can Have These Bacon-Wrapped Chicken Pieces

No Comments | Written on June 20, 2017 at 10:45 am , by

That’s right. You read that headline correctly. Just two ingredients is all it takes to make one of the all-time best appetizers out there. It is extremely savory, and it is so easy to make.

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