Appetizer | The Daily Dish - Part 2

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appetizer

It’s National Fondue Day! Let’s Bring Back This Classic Dish

No Comments | Written on April 11, 2017 at 10:45 am , by

If you have never had fondue, then now is the perfect time for you to give this amazing dish a try! There’s so many different types of fondue you could try, and you should definitely try them all. However, today we’re highlighting a delicious Three Cheese Smokey Fondue!

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Do You Have Too Many Eggs? Then Try Out These Muffin Cup Eggs

No Comments | Written on April 8, 2017 at 10:45 am , by

We don’t know about you but there’s always too many eggs left in our refrigerator. However, we’re going to help you out with this one. These egg appetizer are sure to help you use up all those eggs in the most delicious way possible!

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If You’ve Never Had Mussels, Then Now Is Your Perfect Opportunity To Try Them Out

No Comments | Written on April 6, 2017 at 10:45 am , by

For a lot of people, exploring different types of seafood could be a worrying adventure to a lot of people. We, however, think that this isn’t who it should be! There are so many delicious seafood dishes out in the world and this is definitely one of them! These mussels are going to change the way everyone looks at seafood!

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This Au Gratin Potatoes Recipes Will Give You The Perfect Easter Side

No Comments | Written on April 5, 2017 at 10:45 am , by

We know, there’s still a couple weeks until Easter is finally here, but that doesn’t mean that you shouldn’t start planning early! Get all the tough thoughts out of the way, and let us do the thinking for you! So, have yourself a classic side dish and make these Au Gratin Potatoes for your Easter spread!

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Why Have Regular Mashed Potatoes When You Could Have Mashed Sweet Potatoes

No Comments | Written on March 31, 2017 at 10:45 am , by

Whether its Easter, Thanksgiving, Christmas, or just because, one of the best side dishes on the face of the planet has to be mashed potatoes. It could be creamy,chunky, or just a little bit of both. However, just plain old mashed potatoes could be a little boring, so you just have to mix it up a little bit. And all you have to do is use some sweet potatoes.

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It Ain’t Easy Being As Cheesy As These Cheese Curds

No Comments | Written on March 11, 2017 at 10:45 am , by

Making appetizers is so time consuming, so take a break and try out these delicious cheese curds. They’re quick, easy, and the flavors are out of this world. You’re going to want to check these out if you’re looking for an easy way out of making a bunch of appetizers.

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There’s Nothing Fishy About This Copycat Calamari

No Comments | Written on March 7, 2017 at 10:45 am , by

Lent has arrived and we all the know what that means, it means you’re either giving up meat for 40 days or you’re going to have to skip out on the meat each and every Friday. That can be super hard when all you do is run on meat to fuel up. But this year consider easting seafood a treat, there’s always other way!

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Have You Ever Had Fried Green Chiles? Well, You Really Should Try It Immediately

No Comments | Written on February 22, 2017 at 10:45 am , by

If you want to make a really basic food taste even better, you could toss it in the fryer! The saltiness, the texture, the flavors, and everything else just combines together to make a beautiful tasting food. These fried green chiles are one of those foods that just becomes a world’s better when you dip them in the fryer.

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If You Have Some Squash In Your Refrigerator, This Galette Is The Perfect Way To Use It Up

No Comments | Written on January 23, 2017 at 11:13 am , by

Do you have some squash and don’t know what to make with it? Well, don’t you worry about that anymore, because we have the perfect recipe for you! This galette is full of flavor, and guess what? It’s so easy to make! Curious about this recipe? You’re just going to have to keep reading to find out how to make it yourself.

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Looking For Something Fried And Delicious? Then Check Out Our Copycat Version Of Olive Garden’s Fried Ravioli

No Comments | Written on January 15, 2017 at 10:45 am , by

Why go to the restaurant when you can make all the food you need right in your own kitchen. This recipe tastes exactly like the fried ravioli you can get from Olive Garden, and we have to admit that ours tastes a little better than theres. We’re not even joking! You just have to try them out yourself, they’re too good to pass up on.

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