The Daily Dish - Part 2

BetterRecipes : better recipes - better meals

Tangy And Smooth Lime Avocado Smoothie

No Comments | Written on May 8, 2015 at 9:43 am , by

These lime and avocado smoothies are perfect, and you won’t be able to resist this unique smoothie combination. This health-packed treat is just wonderful as an on-the-go breakfast option. It pairs so beautifully with a whole wheat English muffin and some butter substitute spread. We even like to have this as a dinner after a nice long walk. It’s just so filling, and the healthy fats from the avocado will keep you full and satisfied.

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Marinated Tofu Kabobs That Actually Taste Good

No Comments | Written on May 7, 2015 at 12:00 am , by

Surprising, right? Well, if you’re anything like we used to be, you think all tofu can be is bland and tasteless. Well, by marinating it and grilling it along with some other fresh veggies, you create a tremendous amount of flavor from the simple ingredient. This vegetarian kabob recipe is a great meatless option for people looking to limit the amount of heavier protein that they consume. The balsamic vinegar gives the tofu a different texture, and adds a sweet kick to the flavor once it’s grilled.

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Saucy And Caramelized BBQ Spare Ribs In The Crockpot

No Comments | Written on May 6, 2015 at 9:00 am , by

We absolutely love spare ribs, and when they’re prepared in the crockpot you just can’t go wrong! This easy dinner recipe for May will help you celebrate National Barbecue Month. That’s right, May is National Barbecue Month. So put the ingredients into the crockpot, strap on the old feedbag, and get ready to savor the tangy flavors!

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Toasted Pistachio Cheesecake With No Sugar

1 Comment | Written on May 5, 2015 at 9:00 am , by

There’s nothing like a cheesecake in the Spring to sweeten up your meals, but they can really weigh you down with all that sugar. Plus, if you’re someone who’s on a low-sugar diet but doesn’t want to sacrifice any flavor or miss out on any of the decadence, this easy dessert recipe is right up your alley! Serve this at your next potluck, and your guests won’t believe that this is a cheesecake without sugar. It tastes too good!

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Glorious Grilled Halloumi & Tabbouleh Salad

No Comments | Written on May 4, 2015 at 10:23 am , by

We’re always on the lookout for the next delicious side dish, and this grilled halloumi and tabbouleh salad is absolutely fantastic. The lightly grilled cheese served on top of the absolutely fantastic tabbouleh.   The lightness of the lemon juice and the herbs that are tossed in make this recipe taste like heaven. Try this simple side dish at your next barbecue and you’ll impress your guests!

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Amazing Spiced-Up Instant Lo Mein Noodles!

No Comments | Written on May 1, 2015 at 12:00 am , by

Who knew you could make instant lo-mein taste like it came from a gourmet restaurant with very little effort? With just a few fresh ingredients, you can transform the humble college favorite into something that’s a pleasure to eat. Serve this with some teriyaki chicken, or wrap it up in a steamed tortilla. There are just so many ways to use this versatile lunch recipe that take it all the way to dinner. We even love to add some spicy Thai chilis, salsa, or miso paste to kick things up even further. This recipe is just fantastic, and make sure you give it a fresh sprinkling of herbs just before serving. It’s fanastic!

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Saucy Tex-Mex Fajita Steak and Veggies

No Comments | Written on April 30, 2015 at 12:00 am , by

Cinco de Mayo is almost here, and there’s nothing more classic than fajitas with meat and veggies to serve this coming Tuesday. Paired with some classic corn or flour tortillas, a heaping helping of Greek yogurt instead of sour cream, and some light shredded cheese, you just can’t go wrong with this sizzlin’ sensation. These saucy Tex-Mex fajita steak and veggies are are best prepared right before they’re ready to be served, as they’ll sizzle on the skillet and make a wonderful presentation.

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Picnic-Ready Refreshing Blood Orange and Quinoa Salad

No Comments | Written on April 29, 2015 at 2:14 pm , by

We just love a refreshing and easy salad recipe to serve during our outdoor parties, and this blood orange and quinoa salad makes a perfect accompaniment to your favorites! Your grilled meats, sandwiches, and other Spring and Summer favorites will be wonderfully accented by the tart citrus flavor in this salad. Plus, the quinoa throws in a serious nutrient boost that’s bound to keep you full for quite awhile. Frankly, this is a healthy recipe that tastes like it isn’t!

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Sweet and Swift Honey Vanilla Cake (Boxed Cake Mix Recipe)

No Comments | Written on April 28, 2015 at 4:49 pm , by

We just love breaking out a box of cake and whipping it up when we’re in the mood for an easy and indulgent recipe. However, did you know that you could do a whole lot more than whip up a basic yellow cake with the box? It’s true! This swift and sweet honey vanilla cake uses a boxed mix and takes it to another level. The next time you don’t feel like baking a cake from scratch, try this shortcut dessert recipe. Your guests will be amazed!

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Tex-Mex Chicken Salad With Lime Dressing Over Tortilla Chips

No Comments | Written on April 27, 2015 at 8:59 am , by

Whether you’re looking for something easy and delicious to make for the upcoming Cinco de Mayo celebrations or are on the hunt for something that’ll be perfect for Mother’s Day, this chicken salad is sure to be a hit. This also makes a fantastic weekday lunch to bring to work with you, as it’s loaded with flavor and has enough protein to keep you full for awhile. Plus, it’s just so elegant to look at.

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