Tasty Travel | The Daily Dish

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Tasty Travel

Here’s How You Can Make An Authentic French Onion Soup Right At Home

No Comments | Written on November 2, 2016 at 10:45 am , by

All these cooking shows make it seem like French cuisine has some of the hardest recipes out there. We agree that French cooking is extremely hard to perfect, but most of the recipes are not really that hard!

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Travel Through The World Of Taste With These Homemade Polish Paczki

No Comments | Written on October 11, 2016 at 10:45 am , by

This dessert is usually saved for only a certain time of the year, but now is the time to take control into your own hands. Now you can learn how to make these paczki right at home, and let us tell you, they’re even tastier than you can buy at any store! How you ask? Well keep on reading to find out.

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Use Some Exotic Fruits To Make All These Tasty Recipes

No Comments | Written on August 14, 2016 at 10:45 am , by

Not everyone has exotic fruits lying around their houses, but maybe its time for a change. Maybe you should buy some more. Take a trip to the grocery store because you’re about to see some of the best recipes we’ve got.

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Baltimore Bed and Breakfast

2 Comments | Written on September 12, 2014 at 5:00 am , by

Last weekend I had the extraordinary pleasure of visiting Scarborough Fair, a quaint bed and breakfast nestled in the row houses along historic Charles Street in Baltimore, Maryland.

This charming property run by innkeeper Barry Werner is a unique oasis in the heart of the city.  Scarborough Fair is more than just a place to rest your head for the night, walking through the front gate feels like being welcomed into the home of an old friend.

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Top 5 Baltimore Originals

1 Comment | Written on September 11, 2014 at 5:00 am , by

Last weekend I escaped from New York City and enjoyed a weekend getaway to Baltimore, Maryland.  Little did I know Baltimore was such a foodie destination!   Of course, I knew the weekend would involve lots of amazing seafood, but I had no idea how many snacks and treats are Baltimore originals.

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New Orleans Seafood Salad with Creole Mustard Vinaigrette

2 Comments | Written on August 13, 2014 at 5:00 am , by

Get ready, because this seafood salad and the (super simple, yet spectacular) homemade vinaigrette is sure to be your new favorite!

Piled high with crab, shrimp and eggs, this New Orleans classic is more than a salad – it is a meal.

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Disney for Foodies: 5 New Dining Options

No Comments | Written on July 8, 2014 at 5:00 am , by

Welcome back to day two of our summer culinary travel series!  Yesterday we were in the wine country of California, and now we are going to hop all the way across the country to Walt Disney World in Orlando, Florida.

Of course, Disney World will always be an iconic location for family travel, but it is also quickly becoming a food-lovers travel destination as well.  I recently went back to Walt Disney World and explored five of their new dining options.  Make sure to add one or all of these to your next itinerary!

1)  Spice Road Table at Epcot

This is a brand new dining option at the Morocco pavilion inside Epcot.  The menu is Mediterranean small plates with a waterfront view that is second to none.

Tip:  Arrive around 7 or 7:30 for a leisurely meal.  Order a pitcher of the sparkling sangria to share and then linger at your table until the Epcot IllumiNations fireworks show.  You will have a front row seat to the spectacular display while sipping a fantastic evening cocktail!

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Touring Sonoma Wine Country

No Comments | Written on July 7, 2014 at 5:00 am , by

All week here on “The Daily Dish” I am excited to share with you a new culinary travel story every day!

For the past couple of months I have been criss-crossing the US and even the world tasting and exploring all along the way.  I can’t wait to share photos, stories and, of course, recipes from the adventures!

Today I am thrilled to share with you the experience of touring the Sonoma Wine Country, specifically Dry Creek Vineyard in Dry Creek Valley.    

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New Orleans Pralines

No Comments | Written on May 13, 2014 at 5:00 am , by

Last month I took my first trip to the Big Easy…New Orleans, Louisiana.

We were there to celebrate a very joyous occasion, my sister’s wedding!  One of the main reasons she and my brother-in-law chose NOLA as their destination wedding location was, you guessed it, the food.

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New England Lobster Roll

2 Comments | Written on April 16, 2014 at 5:00 am , by

I’m not kidding when I tell you this might be the best lobster roll I have ever tasted!  Now, I can’t take all the credit, because this recipe actually comes from Chef Vosika at the Four Seasons Hotel in Boston.  I knew it was going to be good because New Englanders know their lobster!

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