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Old-Fashioned Butterscotch Sticky Buns – Best Blogger Breakfast or Brunch Winner

2 Comments | Written on April 11, 2014 at 5:00 am , by

During the month of February we hosted a contest looking for the best of the best recipes for Breakfast and Brunch.   There were hundreds of outstanding entries and after careful deliberation, our judges have declared a winner!  Congratulations to Jessica from Savory Experiments for her “Old-Fashioned Butterscotch Sticky Buns!”

You can find the winning recipe here –>  http://bread.betterrecipes.com/old-fashioned-butterscotch-sticky-buns.html

(Photo from Savory Experiments)

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Monkey Bread

No Comments | Written on April 9, 2014 at 5:00 am , by

Whether you call it “Monkey Bread” or “Pull-Apart Bread” one thing is for sure – this dish makes breakfast interactive and fun!

Gather the family around the table and enjoy this easy recipe for brunch.

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15 Awesome Spiked Recipes

1 Comment | Written on April 5, 2014 at 5:00 am , by

It’s the weekend!  Some you might be spiking your drinks this evening to celebrate, but why not spike your food too?

From appetizers through dessert, we have found some delicious and exciting way to get your drink on at mealtime.

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Easy Palmiers

No Comments | Written on April 4, 2014 at 12:00 am , by

Palmiers or “Elephant Ears” are easy and elegant cookies that are made with only two ingredients!  They are the perfect light snack in the afternoon with a cup of tea, or as a sweet treat at the end of a meal.

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3-Ingredient Banana Pops

No Comments | Written on April 1, 2014 at 5:00 am , by

Here’s my theory, if I start posting summery, frozen treats then the warm weather will get here sooner! Who’s with me?!

This no-bake dessert is not only easy, but fun to make.  You only need three ingredients to make these “Frozen Chocolate Crunch Banana Pops!” 

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Mini Espresso Banana Muffins

No Comments | Written on March 31, 2014 at 12:00 am , by

Let’s start off the week with a tiny treat!

These mini banana bread muffins are the perfect small bite with your morning coffee.  They are sure to provide a pick-me-up because there is espresso powder in the muffin and in the glaze!

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Homemade Energy Bars

1 Comment | Written on March 19, 2014 at 5:00 am , by

Energy bars are convenient and they are great for that little boost in the afternoon.  This homemade version is packed with fiber, omega-3′s, and just a hit of sweetness to make it a treat!

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Cinnamon Breakfast Flatbread

1 Comment | Written on March 14, 2014 at 5:00 am , by

If you like Irish Soda Bread…if you love scones…this “Cinnamon Breakfast Flatbread” will knock your socks off!

Serve with a spot of tea and you have an elegant breakfast, perfect for lazy weekend mornings.

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Rainbow Whoopie Pies

1 Comment | Written on March 13, 2014 at 5:00 am , by

To continue with our “rainbow” theme from yesterday, wait until you try these Rainbow Whoopie Pies!  These could also be a fun and whimsical addition to a St. Patrick’s Day spread.

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Triple Ginger Cake

1 Comment | Written on March 7, 2014 at 5:00 am , by

Ginger just might be my favorite flavor on the planet.  It’s excellent in both sweet and savory dishes.  You can enjoy it ground, pickled, candied, or freshly grated.  I’ll take an ice cold ginger ale over cola any day.

In other words, when it comes to this Triple Ginger Cake, it’s simply a slice of heaven!

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