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Fresh and Healthy

Bacon-Wrapped Salmon Over Grilled Asparagus

No Comments | Written on April 16, 2015 at 9:58 am , by

With summer just on the horizon, we thought we’d share a delicious seafood recipe that’s loaded with flavor and can eventually be prepared outdoors when the weather warms up. When it’s too chilly to prepare this recipe outdoors, just make it on a grill pan inside and serve over a bed of wild rice. This also makes a wonderful lunch recipe when placed into a toasted pretzel bun.

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Delicious Blue Cheese and Spring Green Pizza

No Comments | Written on April 15, 2015 at 3:57 pm , by

This delicious blue cheese and Spring green pizza is a fantastic addition to your menu. We especially love to serve this recipe for lunch, and pair it with a light and creamy soup. This is a great way to enjoy your greens while still indulging just a little bit. If you aren’t a fan of blue cheese, this recipe works wonderfully with any other type of cheese you might enjoy! This is a fantastic way to enjoy some seasonal flavors in one delicious dish.

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Hearty and Delicious Veggie Wraps

No Comments | Written on April 7, 2015 at 12:33 pm , by

Do you love the experience of snacking on a spicy and filling burrito, but later regret the indulgence? Don’t get us wrong, we love an easy handheld wrap or sandwich recipe, but they don’t all have to be loaded with fat and calories. For an experience that’s even healthier than a vegetarian burrito from the local fast food chain, why not whip up this super simple and extra delicious wrap recipe? It’s hearty enough to keep you full all day up until dinner time.

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The Stuffed Peppers Without Meat You’ll Love

2 Comments | Written on March 30, 2015 at 12:46 pm , by

Usually, most of the stuffed pepper recipes out there are filled to the brim with ground beef, chicken, or pork. As usual, we were in the mood to lighten things up while still maintaining the heartiness of the original dish. Alas, here’s the mushroom-and-rice-stuffed version of the recipe that’s sure to be a keeper! We love to serve this simple baked stuffed pepper recipe with a fresh Caesar salad and some crusty bread along side.

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Delicious Potato & Tomato Quiche

No Comments | Written on March 24, 2015 at 4:45 pm , by

We love quiches, because they’re such a simple breakfast, lunch, or dinner idea that’s so darned easy to prepare! They might even be the easiest meal idea ever, but who are we to judge? This potato and tomato quiche is about as fun to say as it is to eat. We love to serve this simple brunch recipe alongside other favorites like French toast, some pancakes, and a whole mountain of turkey bacon.

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Warm Honey Mustard Dip In a Slow Cooker

No Comments | Written on March 23, 2015 at 10:00 am , by

We love simple dip recipes, especially when they’re prepared in the slow-cooker. This warm honey mustard dip is absolutely appetizing, and is wonderful for parties. This smooth dip  is unbelievably effortless, and we love tasting this recipe with a sandwich and some chips. We even love to use this flavorful recipe as a spread for sandwiches and wraps. You won’t believe how flavorful this is. This recipe is definitely going to be on our Easter menu this April!

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Fresh and Hearty Broccoli Alfredo Penne

No Comments | Written on March 18, 2015 at 2:48 pm , by

Spring is in full swing, and if you’re in the mood for something luscious for dinner that’s also easy to prepare, look no further than this casserole recipe! This one-dish baked pasta dish is the right amount of indulgence and healthiness, freshness and richness. This makes a superb meatless dinner that you can enjoy on a weeknight, but is also a delicious side for a more elegant weekend meal like roast chicken. You just have to try this recipe out, it’s just perfect when paired with a glass of your favorite wine!

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Rosemary Seasoned Shrimp and Crab Bake

3 Comments | Written on March 13, 2015 at 11:00 am , by

Here’s a mouth-watering casserole that’s impossible to resist. This casserole tastes just as good as it looks, and it won’t make you break your diet either. Unlike usual casseroles, this recipe isn’t overly cheesy or heavy with dense ingredients. Instead, it uses egg whites, margarine, and low-fat milk to create a guilt-free main course. This seafood-filled dish is light, yet filling enough to keep you completely satisfied.

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Mango Strawberry Triangle Shortcakes

No Comments | Written on March 12, 2015 at 12:46 pm , by

Who knew a dessert could be this delicious without making us feel guilty? This recipe layers mangoes, strawberries, and frozen yogurt between spongy shortbread and light whipped topping. It’s absolutely impossible to resist this tempting treat. Don’t worry though, the light ingredients make this dessert a healthier option when you’re looking to satisfy your sweet tooth.

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Crushed Cream of Tomato Soup

2 Comments | Written on March 11, 2015 at 11:00 am , by

This creamy tomato soup has become an instant favorite around our office. There’s just something about a homemade soup that is so comforting and enjoyable this time of year. Our crushed cream of tomato soup recipe will warm you up as the spring weather slowly returns. This tomato soup is made with white wine, tomato puree, garlic, and fresh basil, which creates an unbeatable flavor combination. Double this recipe and save the leftovers for lunches for the remainder of the week.

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