Foodie Events | The Daily Dish

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Foodie Events

How to Host a Miracle Berry Flavor Tripping Party

2 Comments | Written on March 27, 2014 at 10:24 pm , by

When I first heard about this “Miracle Berry” and “Flavor Tripping” parties, needless to say, I was skeptical.

The claim is that after eating just one rare African berry, every food you taste becomes as sweet as candy.  What?  This definitely falls under too good to be true.   I mean, is this even legal?

I am here to tell you it is, in fact, true.   And, of course, completely legal.


Keep reading to learn more..

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Cranberry Almond Brussels Sprouts

1 Comment | Written on October 30, 2013 at 5:00 am , by

Ok, I’m just going to say it.

Brussels Sprouts are the new Kale.

These once maligned veggies are everywhere.  Last year’s Kale Chips are this year’s Roasted Brussels Sprouts.  Somehow, along the way we all realized one thing.  If you prepare Brussels Sprouts properly, they are absolutely delicious.

Keep reading for the recipe…

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“Moving” Molasses Cookies

5 Comments | Written on September 24, 2013 at 5:00 am , by

I have some exciting news to share with all of you!  

After 12 years of living in Los Angeles, I am packing up my house (along with “The Daily Dish” kitchen!) and moving to New York City!!

I am so excited, I can hardly contain myself!  (My shipping boxes can hardly contain themselves either – but that’s another story…)

Needless to say, going from a house in Los Angeles to a studio apartment in The Big Apple, I am going to need to downsize.  Over the years of cooking and blogging I have accumulated quite a bit of equipment and food styling props.  I decided to have a little fun and give away these items to some fellow foodies!

Keep reading for the rest of the story…

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Favorite S’Mores Recipes

2 Comments | Written on August 17, 2013 at 5:00 am , by

Last night, I had way too much fun with fondant.  If you love watching any of the cake decorating shows like “Ace of Cakes” then this is a television dream come true!  Imagine all the tools at your fingertips and free reign to express your cake creativity.

Right here in LA is “Duff’s Cake Mix” a bakery and DIY studio space where kids and adults can gather to decorate cakes like the pros.  This was my creation for the evening – it’s a giant toasted marshmallow on-a-stick!   It makes sense when you know the cake inside is s’mores flavored.

Keep reading for the recipes!

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Blogger Conferences, Workshops, Retreats and Events 2013-2014

3 Comments | Written on July 30, 2013 at 5:00 am , by

Here at Better Recipes, we are trying to assemble a comprehensive list of blogger conferences, workshops, retreats and events for the remainder of 2013 and into 2014.  Please help us by leaving a comment below!

-What should we add to this list?

-What is your “don’t miss” conference of the year?  

-Are you hosting a conference?  Email us – We’d love to chat about it!  Kristina {dot} Vanni {at} Meredith {dot} com

This list will be updated and revised as new conferences, workshop, retreats and events are announced throughout the year.  Check back often, and we hope to see you all at some of these amazing events!

Keep reading for the list!

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How to Make Guacamole

3 Comments | Written on February 23, 2013 at 12:00 am , by

This recipe for fresh guacamole is so good, it could win an Oscar!  Literally…

On Sunday when the Academy hand out their annual awards, I am most excited to see who wins the “Animated Short” category.  Sure, I’ll be excited to see Hugh Jackman looking dapper, and thrilled to find out who takes home Best Picture, but this little category is of particular interest to foodies this year!   

Keep reading for the story…

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Best Wines For Summer

1 Comment | Written on August 16, 2012 at 5:00 am , by

If you are searching for the best wines to sip this summer, look no further!  I have four light and refreshing suggestions that are sure to fit any palate and pair with perfectly with your favorite summer fare.

Keep reading to see some of the best wines for summer!

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How to Make Sushi

1 Comment | Written on August 1, 2012 at 5:00 am , by

Do you love to go out to a Japanese restaurant for sushi and wonder if it is possible to recreate that experience in your own kitchen? You are in luck!  Today I am going to show you,  step-by-step,  how to make sushi at home.

Keep reading to learn how to make this “Rock and Roll” Sushi Roll from Qsine Restaurant!

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Excite the Senses on Celebrity Cruise Lines

4 Comments | Written on July 13, 2012 at 5:00 am , by

Last week I had the extraordinary pleasure of boarding the Celebrity Cruise Line for a 7-day “Excite The Senses” culinary themed adventure to Alaska!  This was my first cruise and it was amazing to share the experience with my mom.  There were so many stories, recipes and photos to share from our time onboard as well as on land, I don’t even know where to start!  So, I decided to put together a “top 10″ list of yummy excerpts from the trip.  If this serene and spectacular snapshot from our balcony isn’t enough to convince you to book your cruise right now, this mouth-watering list will have you ready to hop on board as soon as possible!

Keep reading if you have ever dreamed of going on a food lover’s cruise!

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Market to Table in Seattle

6 Comments | Written on July 12, 2012 at 5:00 am , by

If you consider yourself a foodie, it’s hard not to fall in love with Seattle.  The seafood, the produce, and the wines of the Northwest are all top notch.  The hub of fresh Seattle fare is, of course, the legendary Pike Place Market.

Keep reading to see what was on the menu.

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