Dinner Tonight | The Daily Dish - Part 3

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Dinner Tonight

Change The Pizza Game With This Ground Beef Pizza Recipe

No Comments | Written on March 13, 2018 at 10:45 am , by

We all know you love pizza, everyone loves pizza. However, we think there’s some ways that pizza can be switched up, and one of the ways you have to try is by adding some ground beef to your pizza!

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Celebrate St. Patrick’s Day With This Irish Approved Corned Beef Sandwich

No Comments | Written on March 12, 2018 at 10:45 am , by

All you need for St. Patrick’s Day is a beer and this Corned Beef Sandwich, that’s really all you have to do to really celebrate this little holiday. If you’re wondering how to make this Irish Approved Corned Beef Sandwich, then keep on reading to find out!

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These Crab Cake Crostini Are The Best Way To Celebrate Crab Day

No Comments | Written on March 9, 2018 at 10:45 am , by

If you feel like you’re not eating enough seafood, then we got you covered with these Crab Cake Crostini. They’re incredibly delicious and are the perfect dish you should be eating on National Crab Day!

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Use Up Your Fresh Winter Fruits & Veggies Before They’re Gone!

No Comments | Written on March 8, 2018 at 10:45 am , by

It’s almost surprising to say, but the winter is already almost over. Yes, there are only a few weeks left in cold season, so you better get your hands on the last of those fresh winter fruits and vegetables before they’re gone!

This Warm Brussels Sprout and Cranberry Salad is the perfect way for you to get those winter-vibes before the spring comes our way!

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These Simple Steak Fajitas Are Just As Good As The Restaurant

No Comments | Written on March 6, 2018 at 10:45 am , by

Mexican food is so ingrained in American food culture that most people don’t even consider it anything special, but we think that it should be celebrated more! We think that people should be trying to make Mexican food at home, and this delicious recipe for Simple Steak Fajitas are a great place to start.

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Get Your Food A Little Drunk With This Beer Braised Pulled Pork

No Comments | Written on March 5, 2018 at 10:45 am , by

Alcohol is good on it’s own, but adding it to your food is even better! You can add beer, wine, or even some hard liquor! This amazing recipe for a Beer Braised Pulled Pork is going to show you the ways of cooking with alcohol.

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Have Some Deli Meat At Home? Then You Should Make This Simple Chicken Cordon Bleu

No Comments | Written on March 3, 2018 at 10:45 am , by

If you’re like most people, you usually make a sandwich with your deli meat, and there is absolutely nothing wrong with that! All we’re trying to say is that there are so many other things you can make with your deli meat, like this Simple Chicken Cordon Bleu!

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Grab Your Cottage Cheese And Try This Pepperoni And Spinach Lasagna

No Comments | Written on March 2, 2018 at 10:45 am , by

If we had to pick our favorite version of pasta, on most days, we’d say it’s lasagna. There’s just something about the layers of pasta, sauce, cheese, and filling that makes our mouth water. This recipe for a Pepperoni And Spinach Lasagna is one for the recipe book, and you’re about to see why!

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Celebrate Noodle Month With This Sesame Mushroom Ramen

No Comments | Written on March 1, 2018 at 10:45 am , by

Kick off the first day of Noodle Month with one of our all-time favorite noodle recipes, Sesame Mushroom Ramen! We know that gourmet ramen is all the rage right now, so we’re bringing you the recipe that we make at home when we’re craving a nice and comforting bowl of ramen.

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Celebrate Chili Day With This Chorizo Chicken Chili On Toast

No Comments | Written on February 27, 2018 at 10:45 am , by

There is nothing better in the winter than a warm and delicious bowl of chili. This amazing recipe for Chorizo Chicken Chili On Toast will make your mouth water and warm your bones even on the coldest winter night.

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