This Simple Matzo Ball Soup Will Keep Warm All Throughout The Fall | The Daily Dish

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This Simple Matzo Ball Soup Will Keep Warm All Throughout The Fall

No Comments | Written on October 21, 2017 at 10:45 am , by

If this crazy weather is any indication, it looks like we may have a winter and fall full of some crazy weather. This Simple Matzo Ball Soup is one of the best ways to keep warm all throughout these cold weather seasons.

Keep reading for the recipe…

If you’re looking for some warm and hearty soup for the closing months of the year, then this will definitely be the recipe you’re going to want to make!

Contrary to common belief, matzo ball isn’t really that hard to make. If you’ve made meatballs before, then you can easily make matzo balls. The harder part of this recipe is actually the soup part.

Since matzo balls are vegetarian, you have to impart a lot of flavor into them. The broth is where a lot of the flavor lies.

A lot of delis and recipes use chicken stock to impart flavor, but we wanted to stick to the vegetarian aspects of it all.

Are you interested in the recipe? Then click here for this and more Fall soups!

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