Celebrate National Gyro Day By Devouring These Easy Homemade Gyros | The Daily Dish

BetterRecipes : better recipes - better meals

Celebrate National Gyro Day By Devouring These Easy Homemade Gyros

No Comments | Written on September 1, 2017 at 10:45 am , by

If we had to choose one food to survive off of, we’d probably choose a gyro. It’s just one of those dishes that taste good no matter how many times you eat it, and trust us, we’ve eaten a lot of gyros in our lifetime. So celebrate National Gyro Day by enjoying our favorite gyro recipe!

Keep reading for the recipe…

What makes this gyro stand out above all the other is not just that it’s homemade, it also does something a little different than all the others.

This gyro not only uses lamb, but it also uses beef as a filling, which delivers a flavor that is exceptional. And once you slather this amazing gyro meat with the tzatzki sauce and top it with red peppers, there’s nothing in this dish that isn’t pure perfection.

Click here for this and more amazing Greek recipes!

Leave a Reply

Your email address will not be published. Required fields are marked *

*