While It's Still In Season You Should Toss Some Citrus In Your Recipes | The Daily Dish

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While It’s Still In Season You Should Toss Some Citrus In Your Recipes

No Comments | Written on August 16, 2016 at 10:45 am , by

Citrus is just one of those things that can surprisingly be mixed with so many different things to make them delicious! They’re fresh and they pack on so much flavor! Take a look at all these recipes and you’ll see exactly what we’re talking about!

Keep reading for the recipes…If you haven’t used citrus in your cooking before then now is the perfect time! It’s tasty, sweet, tangy, and the flavor it adds to your cooking is like nothing before! This collection features recipes using oranges, blood oranges, lime, lemons, and so many other types of citruses! It’s actually pretty ridiculous how tasty these recipes are. You’re never going to be able to go back to cooking without citrus. So be prepared to be surprised by every single one of these tasty dishes that are savory but slightly sweet!

Click here for the recipes

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