Beef Kebabs With Pineapple And Parsley Sauce | The Daily Dish

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Beef Kebabs With Pineapple And Parsley Sauce

No Comments | Written on June 16, 2015 at 8:50 am , by

It’s summertime, and grilling season is in full swing! If you’re tired of the same old grilled meat recipes, you’ll just have to try these beef kebabs with pineapple and parsley sauce. They’re a unique way to enjoy the flavors of the season, and the dipping sauce is just wonderful! Serve these kebabs with a side of Cole slaw and potato salad or some corn on the cob and freshly fried chips.

Keep reading for the recipe… 

You can mix up this classic summer recipe by using chicken, pork, or even tofu. If you have some other hearty fruits like apples, pears, or peaches, they also work beautifully. You can give it a tremendous amount of flavor by mixing things up. Add some hot sauce for a spicy kick! You can make this easy warm weather recipe on an indoor grill or your outdoor grill. It’ll be perfect for your friends and family.

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