Chocolate Dipped Dried Fruit | The Daily Dish

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Chocolate Dipped Dried Fruit

No Comments | Written on December 8, 2014 at 5:00 am , by

With the holiday season filled with rich and decadent desserts, this recipe is a great option when you want to offer just a small sweet treat at the end of a meal.

Chocolate dipped dried fruit is also a great option for a homemade gift!

Keep reading for the recipe…

Start by selecting an assortment of your favorite dried fruits.  I chose pineapple slices, pears, apple rings, and apricots.  Dip them halfway in your favorite kind of chocolate.  I prefer dark chocolate, but you can feel free to try milk or even white chocolate.

When the chocolate is still wet, sprinkle a combination of crushed Grape-Nuts cereal and candied ginger.  This adds a wonderful crunch and intriguing flavor to the dessert.  Then, allow the chocolate to set and the fruit is ready to eat anytime.

I love that this dessert can be made in advance for a holiday party.  They also make for a wonderful hostess gift!

“Dark Chocolate Dried Fruit Dippers”

Follow this link for the recipe –>


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