Mini Corn Dog Pops
Growing up in the Midwest, county fairs and hometown carnivals were a summertime staple. The minute my nose catches the deep-fried, on-a-stick goodness of fair food I am immediately transported back to those carefree summers of my childhood.
I wanted to recreate a bit of that experience without the hassle and mess of using a fryer. These corn dogs can be prepared quickly and easily at home. Best of all, they are mini!
Keep reading for the recipe…
All you need is a corn bread muffin mix, a couple of hot dogs and a few cake pop sticks. Simply prepare the corn bread muffin mix according to package directions. Pour into mini muffin pans and insert a hot dog slice. When they come out of the oven, insert a cake pop stick and you are done!
I like to think of these mini corn dog pops as a “copycat” version of a classic state fair corn dog on-a-stick. They are a great way to enjoy one of the flavors of summer any time of year!
Want to make these “Mini Corn Dog Pops” for yourself?
Click here for the full recipe –> http://restaurant.betterrecipes.com/mini-corn-dog-pops.html
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