Tailgate Time! Easy Meatball Subs
8 Comments | Written on September 7, 2011 at 5:00 am , by Kristina Vanni
It’s Tailgate Time!
School is back in session and weekend football games are right around the corner. When I was in college, we used to love to make this recipe before Northwestern football games. In Chicago, these toasty meatball subs would warm our hands in the cool, crisp fall air. The Wildcats may not have always won the game, but this was always a winning tailgate recipe!
Here is what you will need:
1) Frozen meatballs
2) Prepared pasta sauce
3) Hoagie rolls
4) Mozzarella cheese
Easy Meatball Subs (click here to view and print recipe)
14 ounce package prepared, frozen meatballs
24 ounce jar prepared pasta sauce
6 hoagie rolls
1/2 cup shredded mozzarella cheese
Combine frozen meatballs and pasta sauce in a large sauce pan. Cover and warm over medium-high heat until heated through. Slice warmed hoagie rolls and spoon meatballs and sauce into the sandwich. Top with shredded mozzarella cheese and enjoy! Serves 6.
Categories:
Better Recipes, Celebrations and Parties, Dinner Tonight, Fast and Fabulous, On A Budget | Tags: Easy Recipes, Easy Sandwich Recipes, Italian Dinner Recipes, Italian Recipes
8 Comments | Post Your Comment
8 Responses to “Tailgate Time! Easy Meatball Subs”
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These look delicious and very easy 2 make