The Daily Dish

BetterRecipes : better recipes - better meals

Delicious Potato & Tomato Quiche

No Comments | Written on March 24, 2015 at 4:45 pm , by

We love quiches, because they’re such a simple breakfast, lunch, or dinner idea that’s so darned easy to prepare! They might even be the easiest meal idea ever, but who are we to judge? This potato and tomato quiche is about as fun to say as it is to eat. We love to serve this simple brunch recipe alongside other favorites like French toast, some pancakes, and a whole mountain of turkey bacon.

Keep reading for the recipe…  Read more


Warm Honey Mustard Dip In a Slow Cooker

No Comments | Written on March 23, 2015 at 10:00 am , by

We love simple dip recipes, especially when they’re prepared in the slow-cooker. This warm honey mustard dip is absolutely appetizing, and is wonderful for parties. This smooth dip  is unbelievably effortless, and we love tasting this recipe with a sandwich and some chips. We even love to use this flavorful recipe as a spread for sandwiches and wraps. You won’t believe how flavorful this is. This recipe is definitely going to be on our Easter menu this April!

Keep reading for the recipe… Read more


8 Juicy, Flavorful Beefless Burger Recipes

No Comments | Written on March 21, 2015 at 11:05 am , by

Burger season is here, if you ask us. If we don’t get frostbite when we go outside, that means we can start grilling! Yeah, we know, we’re crazy. Don’t you just love a good burger? We do, but we’re tired of the same old ground beef. That’s why we’ve come up with these 8 fantastic new meatless burger recipes that you’re sure to love! Just look at how good this Italian Fish Burger looks!

Keep reading for the recipes… 

Read more


10 New and Surprising Ways To Use Crescent Rolls

No Comments | Written on March 19, 2015 at 12:58 pm , by

Do you love crescent rolls as much as we do? Probably. But did you know that there are so many new and different ways to use the baked delights? We certainly didn’t. That is, until now. We’ve come up with 10 new and delicious ways to use crescent rolls in your cooking, and they’re absolutely delicious. Serve these wonderfully flavorful recipes the next time you’re in the mood for something quick, and you won’t go wrong! There are everything from pizzas to breadsticks and hot pockets inside, so keep reading.

Keep reading for the recipes…  Read more


Fresh and Hearty Broccoli Alfredo Penne

No Comments | Written on March 18, 2015 at 2:48 pm , by

Spring is in full swing, and if you’re in the mood for something luscious for dinner that’s also easy to prepare, look no further than this casserole recipe! This one-dish baked pasta dish is the right amount of indulgence and healthiness, freshness and richness. This makes a superb meatless dinner that you can enjoy on a weeknight, but is also a delicious side for a more elegant weekend meal like roast chicken. You just have to try this recipe out, it’s just perfect when paired with a glass of your favorite wine!

Keep reading for the recipe…

Read more


St. Patrick’s Day Is Here! Our 8 Mouthwatering One-Dish Irish Recipes

No Comments | Written on March 17, 2015 at 8:53 am , by

We absolutely love St. Patrick’s Day. While everyone is usually preparing corned beef and cabbage, we like to mix things up now and again. Over the past two weeks of the month, we’ve come up with some new and delicious Irish recipes. Guess what, these are all made in one pot! Now come on, tell us that simmering corned beef hash doesn’t look absolutely delicious. Cleanup should be easy, and these bakes that taste good certainly don’t disappoint.

Keep reading for the recipes…  Read more


It’s The Day of Mint! Here Are New Desserts We Love!

No Comments | Written on March 17, 2015 at 3:18 am , by

We just can’t get enough of the Shamrock Shake for St. Patrick’s Day. Okay, maybe we can. Sometimes, we get a taste for mint in another type of simple dessert that tastes wonderful. That’s why we’ve come up with these sweet treats that range from just a hint of mint to a whole heaping helping! Pair these new favorites with that corned beef and cabbage and you’ll be set.

Keep reading for the recipes…

Read more


Rosemary Seasoned Shrimp and Crab Bake

3 Comments | Written on March 13, 2015 at 11:00 am , by

Here’s a mouth-watering casserole that’s impossible to resist. This casserole tastes just as good as it looks, and it won’t make you break your diet either. Unlike usual casseroles, this recipe isn’t overly cheesy or heavy with dense ingredients. Instead, it uses egg whites, margarine, and low-fat milk to create a guilt-free main course. This seafood-filled dish is light, yet filling enough to keep you completely satisfied.

Keep reading for the recipe… Read more


Mango Strawberry Triangle Shortcakes

No Comments | Written on March 12, 2015 at 12:46 pm , by

Who knew a dessert could be this delicious without making us feel guilty? This recipe layers mangoes, strawberries, and frozen yogurt between spongy shortbread and light whipped topping. It’s absolutely impossible to resist this tempting treat. Don’t worry though, the light ingredients make this dessert a healthier option when you’re looking to satisfy your sweet tooth.

Keep reading for the recipe… Read more


Crushed Cream of Tomato Soup

2 Comments | Written on March 11, 2015 at 11:00 am , by

This creamy tomato soup has become an instant favorite around our office. There’s just something about a homemade soup that is so comforting and enjoyable this time of year. Our crushed cream of tomato soup recipe will warm you up as the spring weather slowly returns. This tomato soup is made with white wine, tomato puree, garlic, and fresh basil, which creates an unbeatable flavor combination. Double this recipe and save the leftovers for lunches for the remainder of the week.

Keep reading for the recipe… Read more